Reduce noise - boost customer retention
A noisy restaurant can be a major turn off for any customer. When dining out, patrons expect to enjoy good food and great company, but the onset of constant chatter and clanging dishes can ruin their experience in a matter of seconds.
A wall of noise can drive them away for good. In such scenarios, restaurant owners must take decisive action to combat internal noise pollution.
Here are some tips that will keep customers coming back for more
➀ - Identify the hard surfaces: Determine which of these surfaces are mostly responsible for sound reflection. If a hard floor meets a hard and flat wall that is directly opposite of large windows, then installing panelling on this empty wall would be the perfect starting point.
➁ - Invest in quality acoustic treatment such our highly effective fabric acoustic panels and customisable, image printed acoustic art. Installing high-performance sound absorbing panels will reduce the impact of ambient noise while creating and aesthetically pleasing area.
➂ - Rearrange seating positions: If possible, set the dining tables up to be as close as possible to the acoustic panels. This will ensure that sound waves emanating from the dining area are absorbed at the nearest point thereby reducing their impact on the overall noise levels.
In summary, addressing the acoustical issues in a dinning area and ensuring that your customers are in a reasonably quiet environment, will see a huge boost in customer satisfaction and an increase in customer loyalty in no time. This translates directly into higher return rates, more positive reviews and stronger word‑of‑mouth recommendations, key drivers of sustainable, long‑term business growth.
We help restaurants choose the right acoustic panels and placement to improve comfort and clarity. Our reverberation reports show your room’s current reverberation times and how they’ll change once panels are installed, all in a clear visual chart.
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